The Ultimate Air Fryer BBQ Chicken Recipe: Flavorful, Juicy, and Quick!

BBQ chicken is a classic American dish that's beloved by people from all walks of life. The combination of smoky, savory flavors and tender, juicy meat is simply irresistible. But what if I told you that you could enjoy this culinary delight without firing up the grill or spending hours in the kitchen? Enter the air fryer – a kitchen gadget that has revolutionized the way we cook, making it possible to enjoy the best BBQ chicken right in the comfort of your home. In this blog post, we'll guide you through a delicious and easy-to-follow air fryer BBQ chicken recipe that will leave your taste buds dancing.


To get started, gather these ingredients:

  1. 4 boneless, skinless chicken breasts.
  2. 1 cup of your favorite BBQ sauce.
  3. 2 tablespoons of olive oil.
  4. 1 teaspoon of smoked paprika.
  5. 1 teaspoon of garlic powder.
  6. 1 teaspoon of onion powder.
  7. Salt and pepper to taste.
  8. Cooking spray (for the air fryer basket).


  1. Prep the Chicken: Begin by patting the chicken breasts dry with paper towels. This helps ensure a crispy exterior.

  2. Marinate the Chicken: In a bowl, combine the olive oil, smoked paprika, garlic powder, onion powder, salt, and pepper. Rub this mixture all over the chicken breasts, making sure they are evenly coated. Let them marinate for at least 30 minutes, but longer is even better for flavor infusion.

  3. Preheat the Air Fryer: While the chicken is marinating, preheat your air fryer to 375°F (190°C) for about 5 minutes.

  4. Spray the Basket: Lightly spray the air fryer basket with cooking spray to prevent sticking.

  5. Air Fry the Chicken: Place the marinated chicken breasts in the preheated air fryer basket, ensuring they are not overcrowded. Depending on the size of your air fryer, you may need to cook them in batches. Cook for 20 minutes, flipping the chicken halfway through.

  6. Apply the BBQ Sauce: After the initial 20 minutes of cooking, brush the chicken breasts generously with your favorite BBQ sauce. Be sure to coat both sides. This is where the magic happens, as the sauce caramelizes and infuses the chicken with that mouthwatering BBQ flavor.

  7. Finish Cooking: Return the sauced chicken to the air fryer and cook for an additional 5-10 minutes, or until the internal temperature reaches 165°F (74°C) and the chicken is cooked through. Cooking times may vary depending on your air fryer, so keep an eye on it to avoid overcooking.

  8. Serve and Enjoy: Once your air fryer BBQ chicken is cooked to perfection, remove it from the air fryer, let it rest for a few minutes, and then serve it up with your favorite sides. It's ideal with coleslaw, cornbread, or a simple green salad.

In just a few easy steps, you can enjoy the best BBQ chicken in the air fryer. This recipe combines the convenience of modern technology with the timeless flavor of barbecue. The result? A dish that's juicy on the inside, crispy on the outside, and bursting with smoky, tangy goodness. Whether you're cooking for a family dinner or a summer barbecue, this air fryer BBQ chicken recipe is a winner every time. So, don't hesitate to fire up your air fryer and savor the deliciousness of homemade BBQ chicken – no grill required!


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